Thursday, April 14, 2016

Equine Nutritionist Clinic

Attention Farriers & Horse Owners

Beginners to Professionals

Free Admission - RSVP Required

8:00 a.m. - Breakfast Meet & Greet ($5 per person)

9:00 a.m.- Buck McColl Equine Nutrition Presentation

Equine Feeds – Understanding and Comparing Equine Feed Tags
Supplements – When should you use them and Why
Hydration – Electrolytes & water intake
Body Condition – Hooves, coat, teeth, gums, tails and attitude
Complete Diet – Grass, hay, fiber feeding, sugars and carbs
Tips for farriers when evaluating hooves
Understanding Lameness & Founder – How it occurs and Why

12:00 p.m. – Conclusion and lunch ($5 per person)

Horses and their owners will be here for evaluations.

About Buck McColl

Buck recently retired as the owner and nutritionist for Mobile Milling Service, Inc., a family owned and operated business since 1953. Buck provided years of dedication and service to the Bovine & Equine Industry with his knowledge, professionalism and personality. He has been a frequent speaker at the International Hoof Care Summit as well as:

Frequent Lecturer Western Veterinarian Conference, American Farriers Convention, marketing Seminars and Horse Industry Conferences, Various Youth and Civic Groups
Lameness Clinics across US and Canada
BWFA Hall of Fame Member
Inventor of the PBM Protector Pad
Columnist and author
Consultant to a variety of horse industries
Accomplished farrier for 21 years
Appearing on PBS TV series “Living with Animals”

To RSVP, call the FNRC

Clinic held at the Farriers' National Research Center and School in partnership with the Brotherhood of Working Farriers Association, with the help of farriers & horse owners.